FULL THROTTLE PLATES

DUAL EXHAUST
$20

Smoke Andouille sausage links, creole mustard sauce, rice, slaw, BBQ…

BAGGER BRISKET
$26
Chef's special

Smoked brisket (12 oz.) with house made BBQ sauce.  Served…

COUPE DIJON
$19

Griled chicken breast with Dijon sauce, rice and sauteed vegetables

SUPER SPORT SALMON
$22

Broiled salmon with ginger soy glaze served with rice and…

TRI-POWER TRI-TIP
$25
Chef's special

Smoked sliced tri-tip (10 oz.) with house made BBQ sauce. …

ROLLER ROCKER RIBS
Chef's special

$26 half (1.5 lb.), $35 full (3 lb.) Dry rubbed…