DUAL EXHAUST

Smoke Andouille sausage links, creole mustard sauce, savory rice, slaw, burnt ends BBQ beans and garlic bread

CHOP SHOP SALAD

Romaine, provolone, ham, salami, diced tomatoes, shaved parmesan, fresh basil with house made balsamic VINaigrette

HOOD SCOOP SALAD

Iceberg wedge, crumbled bacon, diced tomatoes, toasted hazelnuts, gorgonzola cheese crumbles, house made gorgonzola dressing